The food has been the main character in Southeast Asia for me, and my tastebuds have been ruined for life in the best possible way! When I arrived in Siem Reap, I kept thinking of which food tour to go on and then Modern Cambodian Cuisine - Kroya by Chef Chanrith appeared on my screen. A fine dining experience where Khmer cuisine meets today. I love me a good fine dining experience and booked myself a table for dinner. Once I understood more of the Khmer history which is one

I completed my Southeast Asia trip with Vietnam, and it is still very much fresh in my mind even though I am tired, back home in Fiji and trying to write this without closing my laptop and going back to sleep. Whenever I visit a country (even if it was for work) I would always make time to explore and find experiences that are off the beaten path. My google search always includes the name of the country and things to do off the beaten path. Everyone has a different idea of tr